Thursday, 20 March 2014

Chicken Wings

A MESS WORTH MAKING




Chicken wings are a food which is enjoyed around the world. They are most common in North America where they are often a food enjoyed in large groups during sporting events. Chicken wings can be cooked and served in a variety of different ways. The spices and sauces are what make them so diverse and loved by many. It is no wonder that their birth place, the city of Buffalo declared July 29, 1977, to be Chicken Wing Day.

Buffalo Wings

The most commonly enjoyed wings are Buffalo wings. Chicken wings are usually served fried and tossed in buffalo sauce. They also come with a side of blue cheese, cellery and carrot sticks. Customers have the option of how spicy they want their wings (mild, medium or hot). The blue cheese and vegetable sticks are meant to cool down the succulent spices of the sauce. The chicken is usually fried, but there is the option of baked or grilled for healthier purposes. Wings can be served in a variety of ways to accomodate specific tastes which make them a food for even the pickiest of people.
 

Chicken wings are an excellent way to serve chicken. They can be cooked to satsify even the pickiest of eaters because they can be cooked with countless different spices and sauces. Chefs are constantly creating new wing flavours. What might be the next popular flavour?

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